Huevos en el Purgatorio

These dreary days call for a meal that is hot and colorful, cheery and spicy to warm up the late winter blues. On the theme of being stuck in a place that is neither winter nor spring, we’ve made ‘Huevos en el Purgatorio’ with our eggs and chorizo sausage

Shakshoukah with ‘Merguez’ Lamb Meatballs

all mixed up wonderful dish of spiced meatballs in slow cooked gravy over potatoes with a poached egg on top